Mango Pickle
A delicious side dish can be served along with roti, chapathi and many more breakfast dishes and nastas.
Ingredients:
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·
Mangoes ( peeled and thinly
sliced)
|
: 1kg
|
·
Aniseed
|
: 3tsp
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·
Salt
|
:
120grams
|
·
Fenugreek seeds
|
: 2tsp
|
·
Turmeric
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: 1tsp
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·
Onion seeds
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: ½ tsp
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·
Red chilly pepper
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: 1 ½ tsp
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Procedure:
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Mix all the above ingredients together
and put in a clean airtight jar.
Keep in the sun and shake it once
daily.
Serve after mangoes soften.
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Have a great tasty day
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